Lea Farah, LD

Beirut, Lebanon

Get Directions : Click Here
: 10706.09 Miles
Video visit fees:  150000 LBP
Now offering video visits
  • Care philosophy
    Licensed Dietitian equipped with extensive experience in nutrition and dietetics.
  • Education
    Licensed Dietitian – Dietetics Colloquium, Ministry of Health, 2020
    Bachelor’s Degree – Human Nutrition and Dietetics USEK, 2020
    Lebanese Baccalaureate – Life Siences, Notre Dame Des Anges Badaro, 2016
  • Board certification
    Advanced Sports Nutrition Practicum For Dietetics Professionals, Dice Workshop
    Advanced Practicum On Pregnancy And Breastfeeding For For Dietetics Professionals, Dice Workshop
    Sports Nutrition, CPD Via Udemy
    Counseling, Diet and Management For Dietetics Professionals, Dice Workshop
    Clinical Counseling And Pediatrics Weight Management Practicum For Dietetics Professionals, Dice Workshop
    Level 3 Award In Food Safety And Catering (RQF)
    Level 3 Award In Effective Auditing And Inspection (RQF)
    Nutrition For Pregnancy And Babies, Catalyst Training Lab
    Food Safety, Physical Activity, Vitamin D Diffiency,
  • Hospital Affiliation
    LEAD Nutrition Clinic, Beirut
    Owner of Lea’s Lites, Beirut
  • Languages
    Arabic, English, French
  • Additional Info
    Hospital Internship, Mount Lebanon Hospital, Beirut
    • Studying patients’ files and seeing if they fit their diet order
    • Consulting patients depending on each medical case, and advising appropriate diet plan and recommendations
    • Checking all necessary Food Safety measures are being taken in the kitchen

    Community Nutrition, Chronic Care Center, Baabda
    • Dealing with diabetic and thalassemic patients
    • Educating the patients on their diet and their disease

    Food Service Management, Burj El Hamam, Broumana/Antelias
    • Implementing and monitoring internal Food Safety Policy in all branches
    • Establishing HACCP plans
    • Conducting internal Quality Audit

    Food Service Management, Ministry of Economy, Beirut
    • Weekly visits to local restaurants and factories, making sure all food safety measures are taken

    No reviews found

 BOOK VIDEO CONSULTATION

Choose a time to book